Sandwich/Salad Preparation Refrigerated 48" , With (2) Solid Doors and Mega Top, Refrigerated Base, 18 Pans, 115V

• 9" wide polyethylene cutting board runs the entire countertop length to provide a sanitary prep surface
• Foam-insulated lid preserves food's freshness and minimizes condensation
• Includes 18 sixth-size, 4" deep polycarbonate food pans for holding and organizing ingredients
• Countertop pan rail also accommodates 6" deep food pans (sold separately)
• Capillary tubes regulate refrigerant flow to respond to changing temperatures
• Temperature holding range: 33-41 degrees F
• Large evaporator fan blades create a low-velocity, high-volume airflow
• R290 hydrocarbon refrigerant is a natural, environmentally-friendly alternative to traditional synthetic refrigerants
• 4 adjustable, PVC-coated wire shelves are adjustable in 1/2" increments
• 16 chrome-plated shelf clips are included for mounting shelves