SANDWICH SALAD PREPARATION REFRIGERATED 48 WITH (2) SOLID DOORS AND MEGA TOP REFRIGERATED BASE 18 PANS 115V

Sandwich/Salad Preparation Refrigerated 48" , With (2) Solid Doors and Mega Top, Refrigerated Base, 18 Pans, 115V 9" wide polyethylene cutting board runs the entire countertop length to provide a sanitary prep surface Foam-insulated lid preserves food's freshness and minimizes condensation Includes 18 sixth-size, 4" deep polycarbonate food pans for holding and organizing ingredients Countertop pan rail also accommodates 6" deep food pans (sold separately) Capillary tubes regulate refrigerant flow to respond to changing temperatures Temperature holding range: 33-41 degrees F Large evaporator fan blades create a low-velocity, high-volume airflow R290 hydrocarbon refrigerant is a natural, environmentally-friendly alternative to traditional synthetic refrigerants 4 adjustable, PVC-coated wire shelves are adjustable in 1/2" increments 16 chrome-plated shelf clips are included for mounting shelves